Tasting Notes: Toffee Apple, Milk Chocolate, Raisin

El Anonal - Guatemala

Sale price€15,95

El Anonal, produced by Orlando Antulio Martínez Samayoa  and Gesler Gudemny Martínez López, is our second Guatemalan offering this year. We're currently loving this coffee for its creamy and soft mouthfeel, and stone fruit flavour. 

Size: 200g
Grind: Wholebean

Discover More About This Coffee:

Process: Washed

Varietal: Mixed Variety

Altitude: 1550 - 1650 masl

Producer: Orlando Antulio Martínez Samayoa & Gesler Gudemny Martínez López

Red cherries are picked and freshly sorted before pulping where over-ripe and under-ripe beans are handpicked and separated before processing. Coffees are pulped and allowed to ferment for 36-48 hours.

The fermented coffee is washed with clean running water, soaked in clean water and then dried for 18 days to retain about 11.5% of moisture. Dried parchment coffee is stored in field warehouse until it is transported for further processing to Addis Ababa. The parchment coffee is processed in dry processing warehouse to remove the husks and the clean beans are packaged in bags for export.

This is our first year purchasing coffee from Orlando Antulio Martínez, with the help of Primavera Coffee Company.

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