Valentine's Banger + Hot Sauce (Bundle)

Coffee Origin:

Huila, Colombia

The department of Huila borders Tolima, and it’s the highest-producing region in the country. Huila boasts a chain of volcanoes, the Nevado de Huila, which historically has enriched the soils of the region, creating ideal growing conditions for coffee. Huila has its own designation of origin, and it produces coffees renowned for their bright acidity, balanced body, and rich sweetness.

Coffee Producer:

Alexander Vargas

Alexander Vargas is a well-known name in the municipality of Palestina, specifically in the Los Olivos village. From a very young age, Alexander has been immersed in the world of coffee. At the age of 15, he began his journey in coffee farming, following in the footsteps of his parents, who were also coffee producers on the family farm. This tradition of cultivating coffee has not only been maintained but has evolved significantly over the decades.

At the age of 20, Alexander decided to take a step further in his career as a coffee grower, dedicating himself to the production of specialty coffees. This decision marked the beginning of a 20-year trajectory in which he has perfected his technique and experimented with various varieties and processes. His passion for coffee is evident in every aspect of his work, from planting to the drying process. Alexander has been a national finalist in the Cup of Excellence on four occasions, a testament to the quality of his coffee.

Diversifying crops is also a strategy that Alexander has adopted to keep the farm productive throughout the year. In the high part of the farm, he cultivates dragon fruit on approximately two hectares. This crop not only adds variety to his products but also provides him with a complementary activity during periods when coffee production decreases.

Every day, Alexander wakes up with a deep love for his work. Coffee farming is not just his profession but his passion. Every process, every coffee bean, represents an opportunity to improve and exceed expectations. For him, being a coffee grower is a vocation that fills him with pride and satisfaction.